MBS, WFP pair to enhance Sesame product quality

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BLANTYRE-(MaraviPost)-The Malawi Bureau of Standards (MBS), in partnership with World Food Programme (WFP) Monday, June 23, 2025 on commenced a Method Validation Training Workshop in Blantyre, Malawi, the training will enhance MBS capacity to meet international quality requirements for Sesame products.

For years Malawi has faced challenges in exporting Sesame due to substandard product, limiting its competitiveness in global markets.

However, with increasing demand for sesame particularly in Japan, the partnership will address quality concerns and improve market access for Malawian Sesame.

The Deputy Director General of MBS, Thomas Senganimalunje, emphasized that while market opportunities exist, non-compliance with international standards has been a major setback.

“In past years, some sesame shipments have been rejected due to poor quality and substandard products, thats why this partnership is crucial as it will help improve sesame quality and expand export capabilities.” he said.

The training will equip MBS staff with reliable and accurate analytical methods, ensuring trustworthy laboratory results and more efficient operations.

“The training is being facilitated by the National Metrology Institute of South Africa (NMISA),” Senganimalunje added.

On his part, WFP Deputy Country Director Simon Denhere, stated that WFP is committed to supporting Malawi in meeting market demands.

“We are eager to strengthen this partnership to ensure Malawian Sesame meets required standards and competes effectively in Japan markets,” he said.

“The training will also facilitate sesame product accreditation by providing technical knowledge and equipment, enabling MBS and the country to export good quality Sesame to markets like Japan,” Denhere added.

He was also quick to say that this project will help to increase foreign currency for Malawi.

The workshop brings together laboratory technicians, quality assurance experts, and regulatory officers of MBS to strengthen Malawi testing capabilities.

Participants will undergo training in advanced analytical techniques.

This is being possible with funding from Japan Government through WFP.